Category: Rice & Grains

Bengali RecipesEasy RecipesFestive FoodRice & GrainsVegetarian

Bengali Pulao Recipe


Being a Bengali, I have to remind you all, that Durga Puja is just a few days away. In this auspicious occasion, we use to make …

Basic CookingEasy RecipesQuick to CookRice & GrainsVegetarian

Ghee Rice


Ghee Rice is a very easy and simple preparation. In this recipe, boiled basmati rice are tossed with some dry fruits and some other aromatic Indian spices. …

ChickenNon VegetarianRice & Grains

Chicken Biryani


Biryani is a Mughlai dish and very popular in India. And when it comes to the Chicken Biryani, it is everyone’s favourite. Each city has their …

Quick to CookRice & GrainsVegetarian

Onion Rice – How to Make Onion Rice


Onion Rice is a very quick and easy recipe of fried rice which you can have as a lunch or snack. In this recipe, basmati rice is combined …

Easy RecipesFestive FoodQuick to CookRice & GrainsVegetarian

Sweet Saffron Rice – Kesari Rice


Sweet Saffron Rice is such a rice preparation that you can have as a main course or a dessert as well. This rice recipe is included …

Bengali RecipesDessertFestive FoodIndian Sweet DishesRice & GrainsVegetarian

Chaler Payesh Recipe – Bengali Rice Pudding


Chaler Payesh or Bengali Rice Pudding is a dessert, that has a perspective of its own for Bengalis. Be it your birthday, your baby shower, your …

Bengali RecipesDessertFestive FoodIndian Sweet DishesRice & Grains

Kesari Kheer – Indian Rice Pudding Recipe


Kesari Kheer or Kesar Payesh is a creamy Indian rice pudding cooked with rice and milk and is flavoured with cardamom and kesar. Lots of dry …

Kids Food SectionRice & GrainsVegetarian

Pasta with Corn and Spinach Sauce


When I feel hungry at any time in a day, the first thing that came in my mind is to cook pasta. You can cook this …

Breakfast RecipesKids Food SectionQuick to CookRice & GrainsVegetarian

Tangy Lemon Vermicelli Upma – Semiya Upma Recipe


Vermicelli or Semiya Upma is one of such recipes that your children will love most, whether it packed as tiffin or for the breakfast. It only …