Coconut Pakora or Narkoler Bora is a very popular recipe from Bengal. It is very easy to prepare and is much similar to our regular pakora dishes but with a different and delicious taste of coconut. This pakora is crispy from outside and juicy from inside. It can be served with chutney or with daal and rice. Image : Coconut Pakora Important : Preparation
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Dal Palak or Spinach Dal is a very simple and delicious recipe, and also a good source of protein and fibre. This recipe contains rich dal and healthy palak or spinach. You can also make this dish with assorted dal or lentils. Serve this healthy wholesome meal with roti or rice. You can also search for many more Dal Recipes or
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Ghee Rice is a very easy and simple preparation. In this recipe, boiled basmati rice are tossed with some dry fruits and some other aromatic Indian spices. This rice preparation smells and tastes delicious and a perfect choice for your main course. You can also search for some more Rice Recipes like Fried Brown Rice, Sweet Saffron Rice, Onion Rice, Bengali
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Learn how to make perfect batter for soft Idli, Dosa and Uttapam. This recipe is the tried and tasted no-fail batter recipe with idli rice. There are two variations of making idli batter. One is made with rice [the one I am sharing in this article], and the another one usually made with rava or rice rava. By using this
Read more … [ source FoodIndian.org ]