How to Make Idli, Dosa, Uttapam Batter
Learn how to make perfect batter for soft Idli, Dosa and Uttapam. This recipe is the tried and tasted no-fail batter recipe with idli rice. …
Famous and highly delicious vegetarian Indian recipes.
Learn how to make perfect batter for soft Idli, Dosa and Uttapam. This recipe is the tried and tasted no-fail batter recipe with idli rice. …
Gobi Pakora or Cauliflower Pakoda or Phulkopir Bora is a tasty deep-fried snacks. This pakoras are made with small florets of cauliflower dipped into a …
Paneer Tikka Masala is a very popular North Indian Paneer recipe. It is a spicy gravy based preparation which pairs great with roti, naan, kulcha, …
Cauliflower Rezala or Phulkopir Rezala is a Bengali curry adapted from the Nawabs, when they ruled Bengal and its popularity expanded slowly among people. Rezala is …
Noen Gur or Khejur Gur is very famous throughout Bengal. We use to make lots of traditional sweets and puddings with this delicious, aromatic and …
Mooli Paratha is shallow fried Indian bread belonging to Punjabi cuisine. This recipe is the simple and homemade version to make this yummy paratha. This …
Navratan Korma is a popular Indian Vegetarian dish. Navratan means nine jewels and korma means curry. Here I am using cashew nuts, almonds, raisins, apple, …
It is a quick recipe to make Moong Dal Barfi. We usually make a variety of sweets at our home, and Moong Dal Barfi takes …