Chocolate Vermicelli Delight – Chocolate Semiya Pudding

We all are familiar with the word Vermicelli or Semiya, and we make different types of dishes with this. It only needs a few minutes to cook this. I was thinking of making something different yet delicious recipe which I can make very easily with vermicelli, and I got the idea of cooking this with chocolate, which your children will love most.

Image : Chocolate Vermicelli Delight

chocolate vermicelli delight 14

Important :

  • Preparation Time : 5 minutes
  • Cooking Time : 20 minutes
  • Total Time : 25 minutes
  • Serve for : 2

Ingredients :

  • Vermicelli ( 1/2 cup)
  • Milk (2 cups)
  • Sugar ( 4 tbsp)
  • Cocoa Powder (1 tbsp)
  • Butter (1 tsp)
  • Chocolate Sauce (1 tbsp) /for garnishing
  • Dark Chocolate /for garnishing
  • Cashew and Raisins /for garnishing

Images :

chocolate vermicelli delight 1

Add butter into a pan

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Put the vermicelli and roast them

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Roast until become golden brown

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Set them aside

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Add milk into a pan

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Mix milk and cocoa powder in a bowl

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Add the cocoa milk mixture into the boiling milk

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Add vermicelli

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Stir well

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Lastly add sugar

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For garnishing, dip the cashew and raisins into chocolate sauce

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Tips :

  • Serve cold.
  • You can serve this dish as a dessert in party or any function.

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2 Comments

  1. U are reaily creative.Got to know little about u in about section.Hope to visit u soon.Glad if u check my space.

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